Miami Garlic Vegetable Atchar 410ml jar

It's a delectable way to pep up dishes. Today, atchar is an integral part of South African food culture, enjoyed as a condiment, accompaniment, or ingredient in a dazzling variety of dishes. South African atchar reflects our unique multicultural heritage and the seamless blending of Indian, Malay, African, and European influences into local cuisines. It is also a touching testament to the fascinating way in which culinary traditions have been preserved, adapted, and shared across generations, enriching SA's already vibrant food landscape.

vegetable oil (25%)(sunflower seed or soya bean, TBHQ E319, paprika E160c), carrots (30%), cabbage (30%), onions (7%), salt, fenugreek seeds, acidity regulator (citric acid E330) curry powder (turmeric, chillies, peri peri, maize starch E1422, salt), acidity regulator (citric acid E330), allspice, peri-peri, preservatives, sodium benzoate (E211).
Allergens: soya